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Friday, April 25, 2014

Macarons - A Personal Fascination

I remember first trying macarons at a local cafe. Not knowing much, I was firstly fascinated with the variety of flavours and the rainbow colours really attracted me.

After a while, I decided that I will learn how to make macarons since I liked them so much!

After a few trial bakes, I did get pretty decent French macarons. And they were yummy! French macs were finicky and I had a lot of rejects. But I will persevere!

Next, I signed up for a class to learn how to make Italian macarons. They were supposed to be easier and more stable so the yield from each batch would be higher.

Truth be told, I personally like the French macs better. 
Let's just say they taste better in every way.
Let the fun begin! ^_^

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